[Tokyo ]Bring the taste of famous restaurants to your home! 7 Japanese restaurants where you can take out Japanese cuisine
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2021-10-01 Management office
Tokyo is home to many of Japan's best-known Japanese restaurants. It is difficult to casually go out to eat with your family or friends. ...... In such cases, why not take advantage of takeout and delivery services to enjoy the taste of famous restaurants at home? Even if the price is too high for you to afford at a restaurant, you can enjoy authentic Japanese cuisine easily with takeout. In this issue, we have selected seven of the best Japanese restaurants in Tokyo that offer takeout and delivery services. Wherever you go, you will be sure to find a Japanese restaurant that
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Management office
Table of Contents
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Kioicho Fukuda House / Chiyoda
The first restaurant we would like to introduce is "Fukudaya ", a regular restaurant with two Michelin stars. This long-established ryotei restaurant is the realization of the ideal of the previous owner, who was fascinated by the world of beauty and cuisine of Kitaoji Rosanjin, to have guests enjoy the finest cuisine in the beauty of the building, garden, and space of one of Japan's representative cultural assets. The hospitality that Fukudaya learned under the guidance of Rosanjin is not only delicious food, but is also a comprehensive art that aims to satisfy customers through all five senses, from the dishes to the craftsmanship and décor. "We invite you to experience the world of Rosanjin's beauty and the true essence of Japanese cuisine at Fukuda House ".
Enjoy the finest menu from a two-star Michelin restaurant at home!
We have a take-out menu that allows you to enjoy the taste of such a Michelin-starred restaurant representing Japanese cuisine at home. We hope you will experience firsthand the spirit of this famous restaurant where reservations are hard to come by.
"The takeout menu at Fukuda-ke "" Bala Chirashi (3,240 yen) ", is a gorgeous chirashi-zushi that will make you sigh when you open the lid. Carefully seasoned ingredients such as boiled conger eel, braised shrimp with sake, and thickly baked egg are arranged in a well-balanced manner, creating a gorgeous appearance. The dish, which is sure to surprise and impress its customers, is indeed a Michelin two-star restaurant. Other takeout menus include "Tai-makizushi (3,240 yen) and ". This is a chance to taste the taste of a Michelin regular restaurant at a reasonable price. This is a great opportunity to try it.
"Facility Information "
Name: Kioicho Fukudaya
Address: 1-13 Kioi-cho, Chiyoda-ku, Tokyo 102-0094
Phone number: 03-3261-8577
Office hours：Day 11:30～14:30（L.O.13:00）、Night 17:30～22:00（L.O.20:00）
Please check the official website for the latest information.
Closed: Sundays and national holidays
Budget: 30,000 yen for lunch, 50,000 yen for dinner
No smoking and smoking: No smoking in the entire building
Space and Facilities: A regular restaurant with two Michelin stars that reflects the aesthetic of Kitaoji Rosanjin, a well-known gastronomist.
URL: https://www.kioicho-fukudaya.jp/
Miyagawa-cho, Mizunoren / Roppongi
"Mizunoren ", located on the 3rd floor of Tokyo Midtown Galleria, is a Kyoto cuisine restaurant with its main branch in Miyagawa-cho, Kyoto. It is a restaurant for adults where you can enjoy a variety of elaborate dishes with your eyes and taste with your tongue in a quiet Japanese atmosphere. In addition to counter seats and private rooms, there are also terrace seats with a great view, where you can enjoy cherry blossoms in spring. The restaurant offers authentic cuisine at a reasonable cost, making it ideal for casual date nights. Fruity sparkling wine that goes well with the cuisine is also available, making it a recommended restaurant for those who want to enjoy Kyoto cuisine without being overbearing.
Take-out menu with a taste of Kyoto's obanzai
"Mizumoren "offers a monthly takeout menu "Fukubako (3,672 yen) "is popular. The dishes are made with seasonal ingredients and offer a sense of the season. "The Fukubako "allows you to taste many dishes little by little, making you feel as if you are eating at a restaurant. Each dish is so delicious that it brings a smile to your face every time you put it in your mouth. In addition to takeout, the Miyagawa-cho main store also offers nationwide delivery. Please try "Fukubako ", which is perfect in terms of both cost performance and satisfaction.
"Facility Information "
Facility name: Miyagawa-cho Suiren
Address: 3F Garden Terrace in Galleria, Tokyo Midtown, 9-7-1 Akasaka, Minato-ku, Tokyo 107-0052
Phone number: 03-5413-1881
Office hours: [Month ~ Soil ]Day 11:00 ～ 15:00 (14:00) Night 17:00 ～ 24:00 (22:00)
[Day and wish ]Day 11:00 ～ 15:00 (14:00) Night 17:00 ～ 23:00 (21:00)
Please check the official website for the latest information.
Regular day off: New Year's Day
Budget: Lunch: 4,000-4,999 yen / Dinner: 12,000-14,999 yen
No smoking and smoking: No smoking in the entire building
Space & Facilities: "A famous kappo and kaiseki restaurant with its main branch in Miyagawa-cho, Kyoto "
URL: https://suiren-group.com/tokyo/
Ginza (shopping district in Tokyo)
A Michelin-starred restaurant for seven consecutive years since 2010, "Ginza Yamaji "has been operating in Ginza for 30 years and is a renowned kappo-ryori restaurant trusted by gourmets. At this restaurant, fresh seafood imported from all over Japan is served by chefs who have honed their skills and techniques. The dishes are prepared to make the most of seasonal ingredients, and all have a delicate and luxurious taste that reveals the depth of the restaurant's cuisine. We offer only omakase courses for both lunch and dinner, featuring the freshest ingredients in a creative Japanese cuisine of the day. This is a restaurant for adults where you can enjoy delicious Japanese food and sake in a relaxed atmosphere.
A treasure box lunch box filled with the specialties of a long-established kappo restaurant
"GINZA YAMAJI "'s luxurious taste can be enjoyed at home with "Shiho no obento (1,1880 yen) ". The 15 dishes, which are prepared with natural ingredients, are a true treasure. This is the kind of bento you want to try on a sunny day to celebrate with the family or when you want to splurge on something extravagant. "GINZA YAMAJI "'s specialty "Black Sesame Sea Bream Chazuke "is a gorgeous chazuke made with black sesame sauce that has been sitting for more than half a year and natural sea bream from the Setouchi area. A must-try menu with specialties as take-out.
"Facility Information "
Name: Repository, Ginza Yamaji
Address: B1F Ginza 7 Building, 7-14-14 Ginza, Chuo-ku, Tokyo 104-0061
Phone number: 03-5565-3639
Office hours：Month～Gold ]Day 12:00 ～ 14:00 Night 17:00 ～ 23:00 (21:30)
[Soil ]Night 17:00 ～ 23:00 (21:30)
Please check the official website for the latest information.
Closed: Sundays and holidays (reservations possible only for private parties)
Budget: Lunch: 4,000-4,999 yen / Dinner: 20,000-29,999 yen
No smoking and smoking: No smoking in the entire building
Space & Facilities: Long-established kappo restaurant in Ginza with Michelin-starred experience
URL: https://ginzayamaji.jp/index.php
Japanese Cuisine Wadakura / Marunouchi
Marunouchi "The Palace Hotel Tokyo "is a renowned Japanese restaurant located on the 6th floor "Wadakura ". Enjoy Kaiseki cuisine in a relaxed atmosphere while overlooking the Wadakura moat from the dining room or from one of the luxurious Japanese or Western private rooms, each of which has its own concept. A total of nine private rooms are available. The spacious Japanese-style room with ample seating space has a sunken kotatsu, and is recommended for business entertainment and dinners. The Western-style rooms with a modern impression offer a beautiful view of the Wadakura moat and are ideal for celebrations such as family anniversaries and meetings of both families.
Luxurious Ojyu bento box lunches, the pride of first-class hotels
Traditional kaiseki cuisine is arranged in a modern style using ingredients from Kyoto and Kaga, selected by the chef himself. The chef's meticulous attention to detail can be felt in the dishes, which are seasonally conscious and colorful. A wide variety of takeout menus are available, with prices starting at 8,640 yen. You can choose from a luxurious menu that includes a four-tiered or six-tiered set of dishes. The bento boxed lunches are plentiful in variety and satisfying in taste. Why not try the taste of a first-class hotel's pride at home and visit the restaurant?
"Facility Information "
Name: Japanese Cuisine Wadakura / Palace Hotel Tokyo
Address: Palace Hotel Tokyo 6F, 1-1-1 Marunouchi, Chiyoda-ku, Tokyo 100-0005, Japan
Phone number: 03-3211-5322
Business hours: Lunch 11:30-14:30 (L.O.), Dinner 17:30-21:30 (L.O.)
Please check the official website for the latest information.
Closed: No holidays
To calculate: Day 11：30～14：30（L.O.）Night 17：30～21：30（L.O.）
No smoking and smoking: No smoking in the entire building
Space & Facilities: A restaurant where you can enjoy kaiseki cuisine in an atmospheric, high-quality setting with a view of the Wadakura moat.
URL: https://www.palacehoteltokyo.com/restaurant/wadakura/
Nihonbashi Asada / Nihonbashi
Delicious Kaga cuisine is available for breakfast, lunch, and dinner at "Nihonbashi Asada "is a popular restaurant for people of all ages. It is surprising to learn that most of the ingredients used for cooking at this restaurant are flown in daily from Kanazawa. Fresh local ingredients are used from fresh fish to vegetables, buckwheat flour, and water. Kaga cuisine, which is made with the sincere efforts of the chefs, is a continuation of tradition and an innovation that will lead you to a new era. The beautiful Kutani ware, Wajima lacquerware, Kanazawa lacquerware, and other beautiful tableware that glamorously display the dishes are also noteworthy. We hope you will enjoy the dishes with a glass of Hokuriku sake that goes well with the cuisine.
Bento box lunches featuring traditional Kaga cuisine at a great price
Seasonally changing bento boxes can be easily ordered for takeout or delivery. The photo shows "Pine (3,780 yen) " The cool, summery colors will soothe your fatigue, and the rich, nourishing flavors will give you energy from the inside out. The dishes are generous in volume and offer traditional Kaga cuisine at a very reasonable price. We also offer a variety of other dishes such as "wisteria (5,940 yen) ", "cherry blossom (2,484 yen) ", etc., so please choose according to your needs.
"Facility Information "
Facility name: Nihonbashi Asada
Address: Mitsui Garden Hotel Nihonbashi Premier 9F, 3-4-4 Nihonbashi Muromachi, Chuo-ku, Tokyo 103-0022
Phone number: 03-5542-1700 Business hours:
Office hours：7:00～22:00（L.O.21:30）
Please check the official website for the latest information.
Closed: None
Budget: Lunch: 4,000-4,999 yen / Dinner: 12,000-14,999 yen
No smoking and smoking: No smoking in the entire building
Space & Facilities：Fresh ingredients are flown in daily from Kanazawa, allowing diners to fully enjoy traditional Kaga cuisine.
URL: https://www.asadayaihei.co.jp/nihonbashi/
Shinjuku Star Tree
One minute directly connected to Shinjuku Sanchome Station, "Shinjuku Hoshinonaruki "opened in March 2021. It is a remarkable Japanese restaurant where you can enjoy kaiseki cuisine while relaxing in an elegant space. You can discover the charm of new kaiseki cuisine, which incorporates innovative techniques while maintaining traditional Japanese food culture. This restaurant is perfect for those seeking stylish and gorgeous kaiseki cuisine. A variety of reasonably priced course meals and anniversary plans are available, and reservations can be made according to the occasion and purpose.
Recommended for those who want to dine rich! Volume Kaiseki Bento
The photo shows "Summer Ryoufu Kaiseki 2-Tiered Stacks ", which is inspired by summer festivals. The colorful volume of the festive festive food stirs up one's appetite. Other popular takeout menus include "Japanese eel kabayaki and Iwasaki black beef sukiyaki bento (4,000 yen) "and "Japanese black beef sukiyaki and sakekasu-zuke bento (3,000 yen) ", which are mainly meat and fish dishes. These bento boxes are filled with a sumptuous assortment of unique delicacies, including beef with a delicious fatty flavor and the restaurant's signature kasuzuke (sake lees) pickles. They are perfect for those times when it is difficult to come to the restaurant but you want a rich meal, or for a treat for yourself.
"Facility Information "
Facility name: Shinjuku Hoshinonaruki
Address: Rainbow Village 9, 3-5-4 Shinjuku, Shinjuku-ku, Tokyo 106-0022
Phone number: 03-3355-5020
Hours: [Lunch ]Weekdays 11:30 - 15:00 Weekends & Holidays 11:00 - 15:00
[Dinner ]Weekdays 17:30 - 22:00 Weekends and holidays 17:00 - 22:00
Please check the official website for the latest information.
Regular day off： 12/31・/1/1
Budget: Lunch 4,000-4,999 yen / Dinner 8,000-9,999 yen
No smoking and smoking: No smoking in the entire building
Space & Facilities: Japanese restaurant offering kaiseki cuisine with innovative techniques while maintaining the traditional Japanese taste.
URL: https://hoshinonaruki.jp/shinjuku/
Nishimabu Oshima
Lastly, I would like to introduce you to "Oshima ", an old private home inspired hideaway quietly located in Nishi-Azabu. This prestigious Japanese restaurant is run by the former executive chef of Nadaman. The restaurant offers only omakase courses in the evening according to the season, and all the dishes are first-rate and beyond description, served while enjoying the view of the elegant garden created by a gardener in Kyoto. The restaurant, which has a counter seating for six and two private rooms, is a special space decorated with works by living national treasures. The restaurant is decorated with works of art by living national treasures.
A hearty bento box from a first-class ryotei restaurant, carefully prepared one by one.
"Oshima "offers a diverse takeout menu. With prices starting at 6,480 yen, it is an affordable way to enjoy the cuisine of a top ryotei restaurant. "The menu includes such delicacies as zuwai crab, salmon roe, conger eel, and chirashi sushi "and "and kuroge wagyu beef sukiyaki-jyu ", which are extravagant and satisfying dishes that cannot be experienced at other restaurants. We hope you will enjoy our carefully prepared and thoughtfully prepared bentos to your heart's content, as only a first-class ryotei can.
"Facility Information "
Facility name: Nishiazabu Oshima
Address: 1F, 1-4-32 Nishiazabu, Minato-ku, Tokyo
Phone number: 03-6721-1313
Opening hours: Night 17:30 - 24:00 (22:00) Please check the official website for the latest information.
Closed: Sundays and national holidays
Budget: Dinner: 30,000-39,999 yen
No smoking and smoking: No smoking in the entire building
Space & Facilities: Japanese restaurant in Nishi-Azabu run by former executive chef of Nadaman
URL: https://www.nishiazabu-oshima.com/
summary
So far we have introduced seven restaurants in Tokyo where you can take out Japanese cuisine. All of them offer take-out menus filled with specialties at reasonable prices, and it seems that you can easily order from them even if it is your first time. Why not take this opportunity to taste famous Japanese cuisine at home and visit one of these restaurants at some point in the future?
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