Okinawa's bold steaks! Bite into delicious and wild meats that originated in the United States.

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まちこ｜女ひとり旅｜グルメ・ホテル・観光(@machiko3143)がシェアした投稿

The first restaurant we would like to introduce is this one. This restaurant is one of the best known and very popular steak restaurants in Okinawa Prefecture.
Many people associate Okinawa with this place as the first place to eat steak in Okinawa.
It is attractive in that it is a classic steak on the high street, but the quality and atmosphere of all the steaks are very outstanding.
We hope you will enjoy such an authentic and exuberant taste that many local Americans also visit the restaurant.

It is no exaggeration to say that this restaurant has made Okinawa's steak culture known throughout the country.
The steaks, originally prepared for U.S. soldiers, gradually became popular among tourists, and this restaurant is the one that created the common perception that steaks are associated with Okinawa Prefecture.
The meat, which is bold and unquestionably large, is extremely satisfying, and juicy juices rush out from the inside as you bite into it.
The sizzling sound of the meat cooking on the griddle is appetizing, and the spicy salt-and-pepper based flavor is addictive once you try it.

"Store Information "
Name: Jackie Steak House
Address: 1-7-3 Nishi, Naha City, Okinawa, Japan
Phone number: 098-868-2408
Business hours: 11:00-22:00 (L.O.21:30)
Closed: 2nd and 4th Wednesdays, January 1, Lunar Bon Festival
Budget: ¥2,000 - ¥2,999
No Smoking/Eating: No Smoking at the Table
Space and Facilities: Stylish space, calm space, sitting room available
URL: https: //steak.co.jp/

This restaurant has an American atmosphere that makes it a very attractive steakhouse.
The cow illustrations and Latin look are very foreign, and you can feel the wild atmosphere of the American West all over.

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mina(@private1ac)がシェアした投稿

This is a meat restaurant that boasts an overwhelming sense of scale, where you can enjoy an abundance of very thick slices of Okinawan meat.
The size of the steak, which can hold up to a pound of steak, has a tremendous visual impact. The size is so large that it is impossible to eat it half-heartedly, which is fascinating.
The price for a meat of this size is a whopping almost 5,000 yen, and the price paid is out of standard.
This steak, with its concentrated flavor and juices trapped inside by the grilling process, is a must-try at least once. If you have the confidence in your stomach, please visit us.

"Store Information "
Name: STEAKHOUSE NAKAMA
Address: 2247-1, Aza-Nakama, Onna-mura, Kunigami-gun, Okinawa, Japan
Phone number: 050-5589-2891
Business hours: Lunch 12:00-15:00 (LO 14:30)
Dinner 17:00-22:00 (LO 21:00)
Closed: No holidays
Calculation：￥5,000～￥5,999
No Smoking/Eating: No Smoking at the Table
Space and Facilities: Calm and stylish atmosphere.
URL：https://steak-nakama.com/

This restaurant is a little different from American steakhouses, with an elegant and more relaxed Japanese style.
The restaurant sublimates the Okinawan culture of steak in a Japanese style, creating an atmosphere that satisfies men and women of all ages. The restaurant's concrete interior creates a truly modern and fashionable feel, and the chef carefully grills the meat on a teppan in front of it.
The restaurant is also known for the high quality of its meat, which just rolls off the tongue and the charm of the restaurant can be felt more and more.
It has a beautiful and sophisticated atmosphere, and is especially useful for dates.

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み。【食べ物アカウント】(@mi.foodgramn)がシェアした投稿

The meat at this restaurant is very well known for its quality.
While other restaurants are tourist-oriented and focus on the impact of their bold and impressive-looking meals, this restaurant is dedicated to the meat and competes head-on with the quality of its ingredients.
It is a restaurant that makes you eat fine fat with a difference, without any misrepresentation, and it has become a place where you can eat steak as well as yakiniku (grilled meat).
Steak also appears at the end of the course meal, and this is the highest grade of meat available, served as it is in chunks.
The quality of this food is so amazing that I can't stop drooling. It is a wonderful place to enjoy a resort-like indulgence that is typical of Okinawa Prefecture.

"Store Information "
Name: Ryukyu Beef & Beer
Address: 1231, Abujo, Onna Village, Kunigami-gun, Okinawa, Japan
Phone number: 098-967-7555
Business hours: 17:00-23:00 (last order 22:00)
Closed: Tuesday
Calculation：￥6,000～￥7,999
No Smoking/Eating: No Smoking at the Table
Space & Facilities: Stylish space, relaxed atmosphere
URL：https://www.instagram.com/paanilani.okinawa/

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haruka.S (tkok)(@ha_chan1208)がシェアした投稿

This is a steakhouse chain with dozens of locations throughout Okinawa Prefecture. It has long been a favorite of Okinawans and locals alike, and can be found anywhere in Okinawa Prefecture.
It is one of the stores that should not be forgotten when you visit Okinawa Prefecture, and in fact it is a wonderful place where many people come to commemorate their visit.

A whole piece of meat grilled to perfection, the steak is visually impressive. The reason why the price is kept at a reasonable level of around 2,000 yen, while maintaining such a size, is because it is a popular restaurant. The restaurant offers delicious meat at a reasonable price by using a relatively high volume sales method.
So much volume without feeling cheap. It is a rare opportunity to get quality meat, and it is a great treat for tourists.
The meat sizzling on the teppan is also available in a wide variety of flavors, including rock salt, special sauce, and garlic soy sauce.
Whether you want a hearty meal or a light meal, this restaurant can meet a wide range of needs, satisfying everyone.

"Store Information "
Name: Steak House 88 Churaumi
Address: 278-3 Urasaki, Motobu-cho, Kunigami-gun, Okinawa
Phone number: 050-5570-0244
Business hours 11:00-22:00 (21:00L.O.)
Closed: 1st Wednesday and Thursday in December
Budget: ¥2,000 - ¥2,999
No Smoking/Eating: No Smoking at the Table
Space and facilities: stylish space, calm space, large seating area
URL: http: //s88.co.jp/

This restaurant has a very long history, currently over 60 years in Okinawa Prefecture.
It is a charming restaurant full of service and kindness that generously provides quality meat at a restaurant that has supported the lives of local prefectural residents from the very beginning.
At first glance, it appears to be a wholesale meat store, but it is also a solid eat-in meat restaurant.
It is a must-see restaurant that will let tourists firmly taste its meaty goodness.

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やまだっしゅ(@yamadassshu)がシェアした投稿

Rather than sitting down to concentrate on the meat at this restaurant, it is more of an open-air restaurant where the meat is grilled at a stall in the storefront and taken out on the spot to take home and eat.
However, if you underestimate the importance of such a format, you will be caught flat-footed.
The meat, which is made from Ishigaki beef, a local brand, is priced quite aggressively at nearly 2,000 yen for 100 grams, even though it is a takeout dish.
However, the more you eat, the more intoxicated you become with its charm. The meat's original flavor, aroma, and juiciness are locked in there, and the taste is impactful, yet elegant and not unpleasantly cloying.
The meat is a very satisfying meal that makes you feel like you are eating meat.
Also, although the meat is red meat, there is a reasonably priced trial dish for 1,000 yen per plate, so those who would like to try this restaurant may feel free to start with this.


"Store Information "
Name: Uehara Meat Market Main Store
Address: 2-9-19 Matsuo, Naha City, Okinawa, Japan
Phone number: 098-866-8506
Business hours: 10:00-19:00
Closed: Wednesdays, 1/1-1/4
Budget: ³,000 - ³,999
No Smoking/Eating: No Smoking at the Table
Space & Facilities: Take-out
URL：https://www.u-meat.net/

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🌋 関西グルメ 噴火® 🌋(@2tomtom628)がシェアした投稿

This steak restaurant has been gaining popularity nationwide and is steadily spreading to Okinawa Prefecture as well.
"After all, the name Steak "is also very impactful and easy to remember and catches the attention of many people.
This restaurant facing Kokusai-dori is very easy to access when sightseeing in Okinawa Prefecture, and it is also a popular route for some enthusiasts to visit to close out after a night of drinking.

The main highlight of this restaurant has become its excellent value for money.
The standard size of 200 grams is priced at only 1,000 yen. Even if you order a slightly larger portion (400 grams), which is enough to satisfy even a huge man, the price is still surprisingly low at less than 2,000 yen.
This is the one and only place where you can eat steak at such a low price in this location.
The secret of the cheap price is that the meat is from the U.S., but many people say that the meat has a lot of fat and is very satisfying.
The toppings are also very varied, including garlic, wasabi, and soy sauce, so you can enjoy it all the way through without getting bored.
The large quantity makes this flavor-altering trick a delight.
If you are looking for cost-effective meat, this restaurant is a must.

"Store Information "
Name of restaurant: After all, it's a steak
Address: 2F Takaizumi Bldg. 3-12-4 Makishi, Naha City, Okinawa, Japan
Phone number: 098-867-2929
Business hours: 11:00 - 3:00 the next day
(L.O. next day 2:30)
Closed: Open every day
Budget: ³,000 - ³,999
No Smoking/Eating: No Smoking at the Table
Space & Facilities: Stylish space, relaxed atmosphere, counter seating available