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[Hyogo ] 7 soba restaurants you must try when you visit Izushi!

[Hyogo ] 7 soba restaurants you must try when you visit Izushi!


Izushi soba, a local dish of Izushi, Toyooka City, Hyogo Prefecture, also known as "Tajima's Little Kyoto ", where the elegant townscape still remains. It is characterized by its unique style of being served on small plates. The current way of eating Izushi Soba is to pour the sauce in a tokkuri (Japanese rice wine cup) into a Soba-no-inokuchi, and enjoy it with various condiments such as green onions, wasabi, grated radish, grated yam, raw egg, and so on.

It is said that you are a full-fledged soba (buckwheat noodle) connoisseur if you can eat 15 to 20 small plates, depending on the restaurant. "is a sign that you are a soba connoisseur. "is the title you receive when you eat 15 to 20 small plates. Depending on the restaurant and the number of plates you eat, you may even get a year's free membership. There is also a plan for eating and walking around. For details, please contact the Izushi Tourist Center. It is recommended that you get the stamps of the stores you visited stamped on the back of the Chirimen Kinchaku, which will be a great souvenir of your trip.

In this issue, we would like to introduce seven famous Izushi soba restaurants that you should definitely try when you visit Izushi. Please take a look at them as a reference for your trip.

Author of this article

Sarasoba Jimbei

First of all, we would like to introduce you to "Sarasoba Jinbei ". "It is a restaurant with a proven track record, listed as "Bib Gourmand "in the Michelin Green Guide Japon "and "Michelin Guide Hyogo 2016 Special Edition ". The handmade Sara-soba and warm hospitality, which has been passed down from father to son for three generations, will surely leave an unforgettable memory in the hearts of visitors to the restaurant.

Relax with a view of Izushi Castle and the courtyard.

Aside from the quality of the plate soba, "Sarasoba Jinbei "offers the best environment for enjoying traditional soba. The hall at the back of the courtyard is a relaxing place to unwind with a view of the elegant Izushi Castle. Furthermore, the view of the courtyard greenery from every room and the thoughtful interior space with ikebana and cut flowers are a delightful reminder of the beauty of the four seasons. Please enjoy your meal in the elegant interior space overflowing with Japanese taste.

Facilities for a wide range of customers

The restaurant's hospitality, which aims to provide a comfortable environment for as many people as possible to enjoy soba, is reflected in the variety of guest rooms and facilities, which are barrier-free. In addition to rooms that can be used in various ways depending on the number of people and purpose of use, there is also a reservation-only "tea room ", which is perfect for sharing the deliciousness of Izushi soba with loved ones on special occasions. If you are planning to visit Izushi, this is one restaurant you should definitely check out.

Store Name: Izushi Sara Soba Jinbei
Address: 14-16 Kojin, Izushi Town, Toyooka City, Hyogo Prefecture, 668-0256
Phone number: 0796-52-2185
Official website: http://www.jinbe.com/


Chikamata (Kinmata) "is pleased with its convenient location in the city of Izushi ". The clean atmosphere of the restaurant is characterized by a combination of the weighty atmosphere of tradition passed down from generation to generation and the ingenuity to expand the enjoyment of soba culture.

Originates from a traveling basket in Tanba Sasayama

Chikashi or Chikashi, once "Omiya ", is a historical restaurant that has been running inns in Shiga Prefecture and Tanba Sasayama for generations. It is said that there is a record of a stay at the ryokan in the diary of Kido Takayoshi, a historical celebrity of the Meiji era. It is noteworthy that the satisfying hospitality of a ryokan that continues the tradition can also be enjoyed at Izushi's soba restaurant.

Soba noodle making seen through the glass

Chikamata's most distinctive feature is its kitchen, where you can observe the soba-making process through a glass window. The finely honed craftsmanship of the soba produced in the kitchen is a sight to behold, and is so beautiful that it is almost tiring to look at. From the standpoint of food safety, being able to watch the soba being made will give you a sense of security. Young children will definitely be fascinated by the cooking process.

Store Name: Konata
Address: 99 Honmachi, Izushi Town, Toyooka City, Hyogo Prefecture, 668-0024
Business hours: 11:00 a.m. - 3:00 p.m.
Phone number: (0796) 52-2268
Official website: https://kinmatasoba.jp/

Splendid Hill

As with any gourmet food, if you are going to taste something, you want to try different kinds. For such people, I would like to recommend "Kizan (輝山) ", a soba restaurant. The restaurant's playful service, in which customers can compare different kinds of soba noodles, attracts many visitors.

Comparison of white and black buckwheat noodles

Basically, the flavor and color of soba are controlled by the amount of the outer black hull of the buckwheat seed. White soba tends to be smooth and easy to eat, while black soba has a slightly stronger flavor with a strong accent of bitterness and a strong character. Kizan offers a menu that allows customers to compare both white and black soba at the same time, allowing them to learn about the depth of soba while actually eating it. If you are interested in trying different kinds of soba, this is one of the first places you should check out.

Duck is also on the menu.

Duck soup made with local aigamo duck goes very well with white soba noodles, making them an attractive combination to enjoy together. Sara-soba is usually served cold with dipping sauce, but it is also very nice to eat it warm with the unique duck flavor. This is one of the variations offered at Teruyama.

Store Name:Ideishi Teuchisara Soba Kizan
Address: 62 Yagi, Izushi Town, Toyooka City, Hyogo Prefecture
Business hours: 10:30-17:00
Closed: Friday
Phone number: 0796-52-2033
Official website: http://www.kizan-soba.com/

Izushi Sara Soba Takumiya

A restaurant with a large number of seats and capacity to handle many customers is a great service when visiting for sightseeing. However, such factors are completely irrelevant to a hidden gem of a restaurant. "Izushi Sara Soba Takumiya "is a restaurant with traditional techniques and an elegant space based on a townhouse. Incidentally, the current owner has a history of independence after 17 years of training at "Soba-Sho "mentioned below. The tradition of Izushi soba has been passed down from store to store.

Over 100 year old townhouse store.

Takumiya is a genuine townhouse with a history of more than 100 years that has been renovated and is now open for business. The interior of the restaurant, which still retains remnants of the castle town it once flourished in, sets the perfect atmosphere for enjoying Sara-soba. The building has been surrounded by the people of Izushi for a long time, which gives it a unique time flow. It is different from a Japanese-style room that has undergone a simple remodeling.

Authentic and loved by the locals

Takumiya's reputation is evident not only among tourists, but also among local customers. People who have been surrounded by soba for many years naturally have discerning palates, and it is significant that Takumiya has earned a reputation among the many famous Izushi soba restaurants. It is also noteworthy that the restaurant uses the traditional technique of Izushi soba called marunoshi-tegomagiri, which is an authentic technique.

Name:Takumiya Izushi Sara Soba Restaurant
Address: 128 Uoya, Izushi Town, Toyooka City, Hyogo Prefecture 668-0215
Phone number: 0796-52-6363
Official website: http://izushi-takumiya.com/


It is a famous restaurant with a unique opening story: the founder originally loved soba so much that he made it himself, and his hobby grew to the point where he ended up running a soba restaurant. This restaurant also won the Bib Gourmand "Michelin Guide 2016 Hyogo Special Edition Bib Gourmand "and is highly rated for its high cost performance.

Commitment to preserving the taste of connoisseurs' favorites

The way of eating Izushi's Sara-soba has diversified with the passage of time, and it can be said that everyone has his or her own way of enjoying it, whether it is the traditional way or a new style of his or her own preference. Sobasho follows the traditional style of eating soba by pouring the sauce directly onto the plate, and we take great care to provide seasonal condiments. Of course, the quality of the soba itself is highly reliable, and its rich flavor will encourage you to continue eating plate after plate.

Chihiro soba

Normal dish soba is of course good, but one of Sobanosho's specialties is "Chihiro-soba ". This type of soba is made from 100% buckwheat flour and no wheat flour, and it is the type of soba that allows you to enjoy the full flavor of the buckwheat. It is a must-try for the soba expert.

Store Name:Soba Sho
Address: 27-13 Teppo, Izushi Town, Toyooka City, Kou Prefecture
Hours of operation: 11:00 a.m. - 6:00 p.m.
Closed: Wednesday
Phone number: 0796-52-2432
Official website: https://www.sobasho.com/

But Ma-guk, Shogyo.

Even near Izushi Castle, which is especially crowded with tourists in Izushi, you can find popular restaurants with a good reputation for their taste. "Tajimakuni Sakyo "is one of them, with easy access and ample parking space and excellent service. It is a great place to stop by for a quick and easy visit when sightseeing in Izushi.

Attention to detail that shines through in each material

Sakyo is a store that is very particular about each of the main ingredients it procures. For example, we mill our own flour using appropriate equipment. The soba is stored under strict temperature control to keep it in the same condition as when it is freshly milled. Then the stones and nails are removed, the buckwheat is polished to remove any dirt, and finally the buckwheat is ground into delicious buckwheat flour using a millstone. In addition, the sauce and wasabi are made with safety and flavor in mind, reflecting Sakyo's commitment to all the food served here.

Enjoy soba at a great price with advance reservations!

Sakyo offers a nice 5 percent discount if you make a reservation two days in advance of your visit. However, payment is by cash only. Once you have decided on a date to visit Izushi, be sure to contact the restaurant through its official website or by phone.

Store Name:Tanmakuni Shokyo
Address: 57-1, Aza-Uchimachi, Izushi-machi, Toyooka, Hyogo 668-0214
Business hours: 10:00-15:00 (close when sold out)
Phone number: 0796-52-6273
Official website: https://www.sakyo-izushi.jp/

Officials and guards

"Kanbei "is another soba restaurant with an atmospheric and emotional atmosphere. The appearance of the restaurant, which looks as if it were an ordinary Japanese house converted into a restaurant, is sure to whet the appetite of anyone who arrives here in search of delicious soba.

Locally supported restaurant with a long line of customers.

The glass-enclosed soba noodle-making area at the entrance is a highlight of Kanbei. After all, many people find it genuinely interesting to watch a trained and skilled craftsman making soba as a performance. In addition, Kanbei is highly regarded by local customers. The taste, which is recognized by discerning soba connoisseurs, is definitely worth a try.

Authentic Jyuwari Soba

In addition to the standard nihachi-soba at Kanbei, you can also enjoy authentic jyuwari-soba called ika-soba. The latter is not in the form of a plate of soba, but it is recommended because it allows you to enjoy the direct flavor of the soba. The fact that the soba is first served with salt rather than dashi (soup stock) is another sign of Kanbei's commitment to quality. Please give it a try.

Store Name:Kanbei
Address: 68 Yagi, Izushi Town, Toyooka City, Hyogo Prefecture
Hours of operation: 10:00 a.m. - 4:00 p.m.
Phone number: 0796-52-3632


These are the seven recommended soba restaurants in Izushi where you can enjoy authentic soba. Naturally, there are many more soba restaurants in Izushi that are devoted to their craft, so much so that we honestly felt a bit self-conscious about picking just a few for this article. We hope you will use this list as a starting point to find a soba store with the flavor and atmosphere you like.

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