Kitashinchi Sugahara
You can enjoy eating high quality meat grilled over charcoal. In addition to a wide variety of dishes such as "Chateaubriand," "Sirloin," "Yakishabu," and "Core tongue," you can also enjoy delicious hormone and other meats.
In addition to many dishes such as "Chateaubriand," "Sirloin," "Yakishabu," and "Core tongue," the restaurant also offers a variety of tasty hormones, including "Mino Sandwich," "Top Mino," "Grilled Liver," and "Red Senmai. There are also "Ishiyaki Bibimbap", "Pyongyang Cold Noodles", Namul (Korean pickles), and Kimchi. Course meals are also available and are also recommended.
Pleasant space
The interior of the restaurant is stylish and luxurious Japanese modern. There are table seats, tatami rooms, and counter seats, all of which have an elegant atmosphere. There are also fully private rooms. Another feature is that all dishes are served on Shigaraki-ware. Every detail of this wonderful restaurant shows the spirit of hospitality.
Yakiniku with wine
Kitashinchi Sugahara offers a wide variety of wines. You can choose from red, white, rosé, champagne, and more. In addition, sake, shochu, makgeolli, beer, and soft drinks are also available.
＜Store Information＞
Name: Kitashinchi Sugahara
Address：2F Beer Ding Kitashinchi, 1-4-2 Dojima, Kita-ku, Osaka 530-0003, Japan
Phone number: 06-6341-2915
Business hours: Monday-Friday 18:00-11:30, Saturday 18:00-11:00
Closed: Sun, Holidays
Budget: ¥10,000~¥15,000
Non-Smoking/Smoking: Smoking
Space & Facilities：Japanese modern, stylish and relaxed atmosphere, counter seats and tatami rooms available
URL：http://www.shinti-sugahara.jp/index.html
(Business hours, holidays, menu, etc. are subject to change.)
Nikusai Ippo
Nikusai Ippo is a restaurant where you can enjoy delicious yakiniku and creative cuisine. The restaurant also offers an omakase course menu, which we encourage you to try. The "Wagyu Beef Tail Grilled with Salt" is the specialty of this restaurant. The tender, tender meat is full of flavor and the juices will fill your mouth. The restaurant also offers a variety of grilled dishes, such as the "finest Wagyu beef fillet," "ultimate ribs," "salted grilled tongue," and "ultimate hormone.
Discover new tastes of meat
When you come to the restaurant, you should definitely try the creative dishes. You will discover new tastes of meat. Soups, pickles, "stone-grilled bibimbap" and "cold noodles" are also available.
Wide variety of wines
Another feature of this restaurant is the wide variety of wines available. Some of the wines include "Okuizumo Wine Chardonnay 2015," "Calera Chardonnay Central Coast 2016," "Opus One 2011," and "Virginie de Valandraud Saint-Emilion 2013." Also available are beer, sake, shochu, cocktails, plum wine, makgeolli, and plum wine. There is also "Biwa One" for beauty and health.
＜Store Information＞
Name： Nikusai Ippo
Address： Building Dojimatown 1F, 1-3-22 Dojimahama, Kita-ku, Osaka-shi, Osaka 530-0004
Phone number: 06-6170-2929
Business hours: 17:30 - 24:00
Closed: Sunday, Holidays
Budget: ¥10,000~¥15,000
Non-Smoking/Smoking: Smoking
Space & Facilities：Fashionable and relaxing atmosphere, counter seats available
URL：http://ippo4129.net/
(Business hours, regular closing days, menu, etc. are subject to change.)
Satsuma
Satsuma is a restaurant where you can enjoy delicious yakiniku at a reasonable price. You can enjoy various cuts of meat such as "special hele", "special sirlon", "special loin", "kalbi", and so on. The special sauce goes well with the meat, so you can enjoy both the meat and the rice as you eat. The "Top Tongue" is a popular dish with a deep flavor, so be sure to try it. Kimchi and wakame soup are also reasonably priced.
Comfortable and easy to come in by yourself
Satsuma's unpretentious atmosphere is also attractive. The restaurant has a nostalgic atmosphere that will make you feel at home. It is not far from the station, and it is easy to enter even for a single woman, so it is recommended for many people. It is also open until late at night, so you can eat before going home.
Alcohol is also available, so you can enjoy it with delicious yakiniku. How about a toast with a cold beer and some hot yakiniku?
＜Store Information＞
Name：Satsuma
Address：1F GOTS Kitashinchi Bldg. 3, 1-1-21 Dojima, Kita-ku, Osaka-shi, Osaka 530-0003, Japan
Phone number: 06-6345-1565
Business hours: 17:30 - 3:00 the next day
Closed: Sunday, Holidays
Budget: ¥4000~¥5000
Non-Smoking/Smoking: Smoking
Space & Facilities：Homey atmosphere, counter seating
URL：(Open hours, closed days, and holidays)
(Opening hours, closing days, menu, etc. are subject to change, so please check in advance before visiting.)
Jyojyoen
This restaurant is located in LUCUA. It uses carefully selected ingredients and focuses on deliciousness and safety. The menu offers a variety of dishes such as "Special Kalbi Yaki," "Top Roast Yaki," "Pot Pickled Kalbi," "Horumon Yaki," and "Tan Shio Yaki." All of them are juicy and tender, and the sauce goes well with the meat, allowing you to fully enjoy the flavor of the meat. Vegetable-based dishes such as "epicurean salad," kimchi, and namul are also available.
Wide variety of drink menu
A wide variety of alcoholic and soft drinks are available. Alcoholic beverages include sake, whiskey, wine, and champagne. In addition to coffee and oolong tea, "lychee mixed drink" and "gold kiwi mixed drink" are also available.
Enjoy delicious yakiniku for lunch
At "Jyojyoen", there is also a lunch menu. This is a special set meal that includes not only delicious meat, but also salad and a drink. This set is recommended for those who occasionally want to enjoy a delicious lunch at a restaurant with a nice atmosphere.
＜Store Information＞
Name：Jyojyoen
Address：Luqua 10F, 3-1-3 Umeda, Kita-ku, Osaka-shi, Osaka 530-0001
Telephone number：06-6347-0809
Business hours: 11:00 - 23:00
Closed: Same as LUCUA Osaka
Budget: Lunch ¥2000~¥3000 ¥8000~¥15000
Non-Smoking/Smoking: Non-Smoking
Space & Facilities：Spacious and relaxing atmosphere, counter seats available
URL：http://www.jojoen.co.jp
(Opening hours, closing days, menu, etc. are subject to change.)
Kitashinchi Harami
This restaurant offers carefully selected and delicious harami. It is perfect for harami lovers as it is available in a variety of dishes. Some of the dishes include "Harami marinated in saikyo miso pot", "Spanish Iberico pork harami", "Harami eating comparison", and "Harami with yukaye style truffle". Other dishes include "10 mm thick slice of beef tongue," "Special Kalbi" and "Special Red Meat of Black Wagyu Beef" to enjoy in a variety of ways.
Harami Steak
The famous "Harami Steak" is a popular menu item that allows diners to enjoy a thick slice of meat. It is made with truffle and an original thick egg. "Top Halami," "Special Top Halami," and "Black Wagyu Beef Phantom Halami" are available.
A restaurant with a sommelier
Kitashinchi Harami has a certified sommelier. You can enjoy wines that match the dishes or choose your favorite ones, so those who are particular about wine can have a better dining experience. Wine lovers will also be pleased with the selection of hard-to-find wines. In addition, a variety of other drinks are available, including beer and shochu (distilled liquor).
＜Store Information＞
Name: Kitashinchi Harami
Address：1-11-5 Sonezakishinchi, Kita-ku, Osaka 530-0002
Phone number: 06-6341-4118
Business hours: 17:30~23:00
Closed: Open every day
Budget: ¥8,000~¥10,000
Non-Smoking/Smoking: Non-Smoking
Space & Facilities：Serene atmosphere, counter seats available, tatami room available
URL：http://harami.jp/
(Business hours, holidays, menu, etc. are subject to change, so please check in advance before visiting.)
Charcoal-Grilled Meat Tajimaya e-ma
The beef is aged for more than 45 days to bring out the best flavor of Japanese black beef. It is packed with flavor and has an elegant sweetness. Premium Kuroge Wagyu Aged Beef Bone-in T-Bone" has a tough exterior and a tender, rare interior. We also recommend the "Premium Black Wagyu Beef Bone-in Sirloin," which is a very satisfying dish. There are also various other menu items such as "Tongue," "Mizoreyaki," "Tokusen Suji," "Gokujo Tecchan," "Gokujo Mino Sando," and more.
Delicious steaks are also available.
Charcoal-Grilled Meat Tajimaya e-ma not only grilled meat, but also delicious steaks. The menu includes a wide variety of dishes such as "Special Loin Core," "Filet of Chateaubriand," "Special Kaibumi," and "Special Rump," so be sure to try them all.
Specialty Uniku
The "Specialty Uniku" is a dish that allows you to enjoy the special flavor created from the meat and sea urchin. The aroma of the sea brings out the flavor of the meat even more.
＜Store Information＞
Name: Charcoal-grilled BBQ Tajima Yakitori Tajima Yima
Address： E-ma 5F, 1-12-6 Umeda, Kita-ku, Osaka-shi, Osaka 530-0001
Phone number: 06-6440-1129
Business hours: Lunch 11:00-15:00, Dinner 17:00-23:00
Closed: Same as E-ma building
Budget: Lunch ¥2000~¥3000, Dinner ¥8000~¥12000
Non-Smoking/Smoking: Non-Smoking
Space & Facilities：Serene and stylish atmosphere, tatami room available
URL：https://www.tajima-ya.co.jp/shop/ema.html
(Business hours, holidays, menu, etc. are subject to change.)
Tetsu
This restaurant offers a variety of delicious yakiniku and hot pot dishes. You can enjoy various parts of the meat such as "KARUBI", "KOROSE", "negi shio tang", "TONTRO", "HIUCHI", and so on. Also recommended are "Shio Hoso" with homemade sauce, "Toro Tecchan" which is full of flavor, and "Tsurumi" which is rich and delicious.
Delicious hot pots are also available.
In addition to yakiniku, we also offer "chiritori nabe" and "motsu nabe". They go well with alcohol, so why not give them a try? Your chopsticks will go fast.
Enjoy Makgeolli
A wide variety of alcohol is available, so please choose what you like. Black bean makkoli, Nitong makkoli, and Kojijundo raw makkoli are available, making it perfect for makkoli fans. Other beers, sake, wine, soju highballs, and highballs are also available. Cocktails are also available, and beer cocktails such as "Shandy Gaff," "Makkolivia," and "Red Eye" can be enjoyed.
＜Store Information＞
Name: Tetsu
Address： 4-14 Doyama-cho, Kita-ku, Osaka City, Osaka 530-0027
Phone number: 06-6365-1696
Business hours: Monday-Saturday 11:30-23:00, Sunday and holidays 11:30-22:00
Closed: Open every day
Budget: Lunch ¥1,000, Dinner ¥3,000~¥4,000
Non-Smoking/Smoking: Non-Smoking
Space & Facilities：Table seats, counter seats available
URL：https://www.facebook.com/tetsu.5s/
(Business hours, holidays, menu, etc. are subject to change.)
Hakuundai Grand Front Osaka
This restaurant is located in Grand Front Osaka. It is a restaurant where you can eat carefully selected black Japanese beef. You can enjoy "Special Sendai Beef Chateaubriand" which is considered rare and valuable, "Special Top Kalbi", "Special Top Rib", "Special Top Rose", "Special Top Loin", etc. Also available are the A5 rank rib roast "Aburi Yukke", "Kamimino", and "Ago". All of the meats are of high quality.
Special Flavor Pancakes
For those who like pancakes, there are many recommended items on the menu. There are "Seafood Mix," "Korean," "Scallops," "Pork," etc., all of which are made with beans instead of flour. Cold noodles and bibimbap are also available, so why not join us as well?
Take-out also available
Baeundae Grand Front Osaka also offers takeout. The food is heated, so you can eat it right away. The menu includes a variety of dishes such as "omakase 5 kinds", "omakase 8 kinds", "Tokusen Roast", "Kuroge Wagyu Harami", and "Shimachiyou". In addition to meat, we also recommend the "Baekundae Hors d'oeuvre," which includes pancakes, kimchi, and japchae.
＜Store Information＞
Name：Baekundae Grand Front Osaka
Address：7F Grand Front Osaka South Building, 4-20 Ohfuka-cho, Kita-ku, Osaka City, Osaka 530-0000, Japan
Phone number: 06-6147-4129
Business hours: 11:00 - 23:00
Closed: Same as Grand Front
Budget: Lunch ¥1000~¥2000, Dinner ¥3000~¥4000
Non-Smoking/Smoking: Non-Smoking
Space & Facilities：Serene atmosphere, spacious
URL：http://www.hakuundai.net
(Business hours, regular closing days, menu, etc. may be subject to change.)
Yakiniku no Gyuta Honjin Yodobashi Umeda
This restaurant offers a variety of fresh and delicious yakiniku dishes. A wide variety of menu items are available, such as "raw black tongue," "thick-cut raw black tongue," "top kalbi," "special loin," and "Japanese beef halami. Hormone", "Top Mino", "Tsurumi", and "Tecchan" are also available. In addition to meat, seafood and vegetables are also available, offering a wide range of tastes.
Steak is also recommended.
There are a number of steak menus, and you can also enjoy a delicious steak. There is the "Tokusen Misusume Steak," which is a rare part of the meat, the "Tokusen Helle Steak," which has an elegant sweetness, the "Hiuchi Steak," which has a melt-in-your-mouth texture, and the "Sirloin Steak.
Course Cuisine
Yakiniku no Gyuta Honjin Yodobashi Umeda Branch also offers course meals. You can taste various parts of meat, which is perfect for those who want to eat a lot. There are also courses that include an all-you-can-drink option, which is recommended for those who want to enjoy a lot of alcohol. We also have a large drink menu including beer, wine, sake, cocktails, and soft drinks.
＜Store Information＞
Name: Yakiniku no Gyuta Honjin Yodobashi Umeda
Address： Yodobashi Umeda Bldg. 8F, 1-1 Ohfuka-cho, Kita-ku, Osaka-shi, Osaka 530-0011
Phone number: 06-6292-6029
Business hours: 11:00 - 23:00
Closed: No regular holidays
Budget: Lunch ¥1000~¥2000, Dinner ¥4000~¥5000
Non-Smoking/Smoking: Non-Smoking
Space・Facilities：Serene atmosphere, tatami room available
URL：https://gyuta-honjin-namba.gorp.jp/
(Business hours, regular closing days, menu, etc. are subject to change.)
Kobe Aburi Ranch Hankyu Higashi Dori Store
Kobe Aburi Ranch is a restaurant where you can taste Kobe beef. You can enjoy various parts of Kobe beef such as "Kobe Beef Special Top Chestnut," "Kobe Beef Kalbi," "Kobe Beef Top Loin," and so on. Other dishes include black beef, Ureshiri pork, seafood, vegetables, etc.
The "Aburi Ranch Set" is a set that allows you to enjoy the recommended dish of the day. The "Kobe Beef Extra Premium Tamatebako" is available in limited quantities and features a presentation that looks like a balled-up box. Hormon Gokkotsu Mari" (five kinds of hormone) and "Kuroge Wagyu Gokkotsu Mari" (five kinds of Japanese black beef) are also available, offering a variety of hormones.
Kobe Yakisoba
Kobe Yakisoba" has a different flavor from ordinary yakisoba and is made with yakiniku sauce with garlic. It contains a Ran-O egg, and when eaten with the egg, you can enjoy its unique taste.
Extensive drink menu
There are many alcoholic beverages available for you to choose from and enjoy. In addition to beer, wine, soju, makgeolli, soju high, plum wine, etc., non-alcoholic beer and soft drinks are also available. The cocktails on the menu are also available in a wide variety.
＜Store Information＞
Name: Kobe Aburi Ranch Hankyu Higashi Dori Store
Address: MK Beetle 2F, 2-11 Doyama-cho, Kita-ku, Osaka-shi, Osaka 530-0027
Phone number: 06-6130-7611 (for inquiries) 050-3627-8145 (reservations only)
Business hours: 17:00-23:30
Closed: No holidays
Budget: Lunch ¥1000~¥2000, Dinner ¥4000~¥5000
Non-smoking/smoking：Smoking
Space & Facilities：Fashionable and relaxed atmosphere
URL：http://www.aburi-bokujyou.com/
(Business hours, regular closing days, menu, etc. are subject to change.)
Conclusion
In Umeda, there are many restaurants with a good atmosphere where you can enjoy delicious yakiniku. Many of them offer original menus, so be sure to try them out.
Some of them offer not only yakiniku but also steaks and other dishes. Some are open until late at night, so we recommend visiting after work or on your way out. Many restaurants offer a wide variety of alcoholic beverages, so you can enjoy delicious yakiniku with your favorite drink in hand.
